Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti tomyam. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hi all, a sharing of how to cook simple asian style (Thai) Tomyam Spaghetti (pasta) at home.especially when you're at home alone with an empty stomach. Cepat mudah dan sedap Instant easy and delicious!! Ingredients: Oyster sauce Tomyam sauce Lemon Cucumbers Chilli Holland onion Sausages Seasoning And other.
spaghetti tomyam is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. spaghetti tomyam is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have spaghetti tomyam using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make spaghetti tomyam:
- Prepare 4 clove garlic
- Make ready 5 clove shallot
- Make ready 3 red pepper /chili
- Take 5 cayenne pepper (red)
- Take 1/4 tsp shrimp paste (terasi)
- Prepare 4 kaffir lime leaf (chop)
- Make ready 50 ml tamarind water ( soak tamarind in 50 ml water,wait for 5 minute )
- Prepare 1/2 cup champignon mushroom ( thin slice)
- Get 1/2 cup shrimp ( peel the skin)
- Make ready 1/2 cup squid ( slice like a ring )
- Get 2 tbsp olive oil
- Prepare 1/3 cup seafood stock (from the shrimp's skin) or if u don't like the taste, u can use regular chicken stock
- Get 1 small laos/ lengkuas / galingale (crush it)
- Take 2 stick lemongrass (slice thin the white part)
- Make ready 1 tsp salt
- Take 2 tsp palm sugar
- Make ready 1 packages spaghetti ( or u can use any kind of pasta u like ) boil it,follow the direction. drain it.
- Prepare 1 tbsp lemon juice
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Instructions to make spaghetti tomyam:
- prepare the pan. heat it,add olive oil, add the puree / paste ( garlic, shallot, chayyene pepper, red pepper,shrimp paste) add laos, chopped onion, lemongrass, keffir lime leaf, tamarind water and lemon juice, saute it until the smell is good.
- add the shrimp, squid. stir it until the color of the shrimp is change,and the squid is tender ( about 5 minute ).
- add seafood stock, wait until it's boiling, add spaghetti, stir it.. ad palm sugar,salt. mix it. wait until the stock is shrink but not too dry,still moist. put in on a plate. enjoy the sour,hot and spicy spaghetti in a diffrent way ;)
Sbb kat pes dah berminyak, kat ayam pon sama. Kalau cakap pasal tomyam, sudah tentu kita akan teringat akan kedai atau warung yang menjadi tumpuan masyarakat Malaysia, yang lazimnya menggemarkan hidangan tomyam untuk makan malam. Spaghetti Carbonara, Spaghetti Rendang Kambing, Pimiento Rojo Seafood Spaghetti, Spaghetti carbonara with pork bacon, Spaghetti al Ragout di Cinghiale e Funghi - Wild Boar Ragout with. Spaghetti always seems to be involved with memes. Undertale, Mario, that image generator, and now this.
So that is going to wrap it up with this special food spaghetti tomyam recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
