Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cinnamon sugar palmers. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cinnamon Sugar Palmers is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cinnamon Sugar Palmers is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cinnamon sugar palmers using 6 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Sugar Palmers:
- Take 1 sheet Pepperidge Farms Puff Pastry, thawed but cold
- Take 1 ^2 cup granulated sugar
- Get 3/4 teaspoon ground cinnamon
- Get 1/8 teaspoon salt
- Get granulayed sugar for dusting
- Get 1 large egg, mixed with 1 tablespoon water (egg wash)
Instructions to make Cinnamon Sugar Palmers:
- In a bowl whisk together sugar, cinnamon and salt
- Line a baking sheet with parchment paper. Preheat the oven to 400
- Dust work surface with granulated sugar. Place puff pastry sheet on work surface, sprinkle surface with some cinnamon sugar mixture to cover surface anout 3 1/2 tablespoons, press sugar mixture in by rolling with a rolling pin.
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- Roll each end in to meet in the middle, sprinkle with some cinnamon sugar and roll in, pinch lightly to seal
- Cover with plastic wrap. Chill 30 minutes
- Brush top with egg wash
- Sprinkle with Cinnamon sugar
- Cut into 1 inch strips,
- Pinch middle of each cookie to adhere gently
- Place 2 inches apart on prepared pan, bake about 10 to 14 minutes until golden, carefully turn over with a spatula and cook about 4 more minutes
- Transfer to parchment lined wire racks to cool. The parchment will keep them from sticking to the wire racks.
So that is going to wrap it up for this exceptional food cinnamon sugar palmers recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!