Hawaiian Stir Fried Saimin
Hawaiian Stir Fried Saimin

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hawaiian stir fried saimin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hawaiian Stir Fried Saimin is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Hawaiian Stir Fried Saimin is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have hawaiian stir fried saimin using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hawaiian Stir Fried Saimin:
  1. Make ready 2 Servings of ramen noodles
  2. Prepare 1 Cup coleslaw mix (shredded cabbage)
  3. Prepare 1/2 Medium onion, sliced
  4. Take 2 Small carrots, julienned
  5. Prepare 2 scallions, diced
  6. Get 1/2 lb. spam, Cubed
  7. Get 1/4 kamaboko fish cake, sliced
  8. Prepare 1 packet instant dashi powder
  9. Get 1 tsp. soy sauce
  10. Get pepper
  11. Take sea salt
  12. Take 2 tbsp. peanut oil
Instructions to make Hawaiian Stir Fried Saimin:
  1. Prepare the ramen noodles per package instructions and set aside. I prefer mine a little al dente for this recipe.
  2. First, peel and cut the carrots into julienned sticks. Slice onions thinly and cabbage. Cut spam into cubes. Slice kamaboko thinly. Chop scallions into small pieces.
  3. Pour a little vegetable oil in a frying pan and heat. Stir fry onions for a few seconds and then add the carrots. Once carrots are halfway done, add in spam and cook until spam forms a crispy crust. Add cabbage, kamaboko and noodles and cook until combined.
  4. Sprinkle on dashi powder, pepper and a pinch of salt. Season with soy sauce and sprinkle with chopped scallions. Give it a quick mix around and it's done.

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