Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, milk kalakand. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Milk Kalakand is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Milk Kalakand is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have milk kalakand using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Milk Kalakand:
- Make ready 200 gm paneer
- Prepare 200 gm condensed milk
- Take 2-3 tsp chopped dry fruits Almonds & Pistachios
- Make ready 1/4 tsp cardamom powder for flavour
Instructions to make Milk Kalakand:
- Chop the paneer,and blend it coarsely in a mixie,you can use homemade Chenna(paneer) also.
- Add the coarsed paneer in a pan and add the condensed milk and mix it well,then keep it on the gas on sim and continuously stir it to avoid the mixture getting burnt.add the cardamom powder and stir it.
- After few minutes you can see the mixture thickens but is also a little moist that's when u transfer it to a greased tin press it evenly and sprinkle the chopped dryfruits.Leave it to cool down in the room temperature. That's it ur tasty Kalakand is ready.
So that is going to wrap this up with this exceptional food milk kalakand recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
