Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, homemade pizza from leftovers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Pizza from Leftovers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Homemade Pizza from Leftovers is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook homemade pizza from leftovers using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade Pizza from Leftovers:
- Get For the pizza dough
- Take 750 g all purpose flour
- Take 1 cup warm water
- Prepare 2 tbsp active yeast
- Make ready pinch salt
- Make ready For the stuffings
- Prepare any left over meats
- Prepare 200 g grated mozzarella cheese
- Get 100 g parmesan grated
- Make ready 200 ml tomato pizza sauce
- Take pinch cracked black peppercorns
- Get dust with italian seasoning
Steps to make Homemade Pizza from Leftovers:
- For the dough,,,,, mix the warm water slowly in flour and stir it until all the flour are free from lumps and goes firm
- Rest the yeast and the dough,, until dough and yeast rise up
- Mix the yeast onto the dough and let them rise up, again for 30 mins. then cut the dough in four parts.., knead the dough using by hand, or a machine, or a rolling pin
- Pour in some pizza sauce in the center of the dough and spread it out covering the whole dough
- Just continue, put all your left over meats,, and veggies, then spread the cheese all over
- Bake in a over for 10 minutes
- Serves with your favourite cold drinks
So that’s going to wrap it up for this exceptional food homemade pizza from leftovers recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!