Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mixed bean soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mixed Bean Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mixed Bean Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mixed bean soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mixed Bean Soup:
- Take 1 cup canned chickpeas
- Make ready 1 cup canned white beans
- Get 1 cup brown lentils, washed and drained
- Make ready 1 medium onion, minced
- Prepare 1 cube chicken broth
- Make ready 3 tablespoons olive oil
- Prepare 1 tablespoon cumin
- Take 1 teaspoon salt
Instructions to make Mixed Bean Soup:
- In a saucepan, put the lentils with 7 cups of water; add the chicken broth cube and put on medium heat until lentils are cooked.
- Once lentils are cooked, add in the saucepan the chickpeas and the white beans. Don’t hesitate to add more water if necessary.
- Meanwhile, heat the olive oil in a skillet and fry the onion until soft. Add it to the saucepan.
- Add in the cumin and salt and leave on heat for 10 more minutes while stirring.
- Remove from heat. Serve immediately.
So that is going to wrap it up for this exceptional food mixed bean soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
