Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, spicy tomato and paprika soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy Tomato and Paprika soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Spicy Tomato and Paprika soup is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook spicy tomato and paprika soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Tomato and Paprika soup:
- Take 2 Fresh tomatoes
- Get 1 Paprika
- Get 1 onion
- Get 3 clove of garlic
- Get 2 tbsp Extra Virgin olive oil
- Take 50 grams Butter
- Take 1/2 Lemon
- Make ready 1/2 tbsp Tobasco sauce
- Get 1 Sea salt, Black pepper
Instructions to make Spicy Tomato and Paprika soup:
- Cut paprika, garlic and onion in thin slices, roughly.
- Heat the pan on medium heat, add extra virgin olive oil and butter. Add vegetables. Fry for 5 minutes, stirring occasionally.
- Cut tomatoes roughly, then add to the pan.
- Add Tobasco sause, lemon juice and water.
- Season with salt and pepper to your taste.
- Cover the pan with a lid. Stew until the vegetables will become soft (~15-20 minutes).
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