Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sarah's magic mixed fruit upside down cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sarah's Magic Mixed fruit upside down cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Sarah's Magic Mixed fruit upside down cake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sarah's magic mixed fruit upside down cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sarah's Magic Mixed fruit upside down cake:
- Prepare 10 inch round baking pan
- Take 1 & 1/2 cups flour
- Get 1/2 cup and 1 tlbs sugar
- Make ready 1/2 cup & 1 tlbs butter room temp.
- Get 1 tsp vanilla extract
- Make ready 1 tsp baking powder
- Get 1/4 tsp ground cinnamon
- Get 1 tbsp powdered sugar
- Get 1 cup Mixed canned fruit
- Get 2 eggs
Steps to make Sarah's Magic Mixed fruit upside down cake:
- Grease pan with butter. Put fruit in bottom of pan
- Mix all other ingredients together well until batter becomes smooth
- Spoon batter over fruit and spread evenly.
- Bake for 20 minutes at 400°F
- Take from oven and immediately flip pan over onto a plate. Carefully lift pan from plate to reveal the now Upside down cake!!
So that is going to wrap this up with this exceptional food sarah's magic mixed fruit upside down cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
