Royal mixed pulao
Royal mixed pulao

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, royal mixed pulao. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mixed non veg pulao recipe/Chicken and prawns Chicken And Prawns Royal Biryani Kabuli pulao is an Afghan dish, steamed rice mixed with raisins, carrots, and meat. See recipes for Royal mixed pulao, Bengal gram pulao, Spinach Pulao too. Mixed Fried Rice Vegetable Pulao Steamed Rich Chicken Chowmien Fried Chicken Fish With Hot Grilled Sauce Chicken Vegetable Flaming Chicken Beef Masala Butter Naan Chicken Tikka Kabab Chicken Dopiaza Mix Vegetable Curry Dall Batter fry Fried Crab.

Royal mixed pulao is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Royal mixed pulao is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook royal mixed pulao using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Royal mixed pulao:
  1. Prepare 250 g chicken
  2. Take 250 g mutton
  3. Prepare 250 g mutton mince for kababs
  4. Make ready 1/2 litre Curd
  5. Make ready 2 medium size fried onions
  6. Make ready Half kg basmati rice
  7. Get 2 Boiled eggs
  8. Make ready Mutton stock
  9. Prepare Black pepper
  10. Prepare 1 tsp Garam masala
  11. Get 2 glass water
  12. Get 2 tsp Garlic ginger paste
  13. Take 2 tsp Black pepper

Garnish with fried almond, pistachios and raisins. Serve hot royal kabuli pulao recipe with curd or pickle. Jhinga, lamb, chicken, combination of mix vegetables. Basically shahi pulao is a flavorful rice with the goodness & aromatic flavor of shahi jeera (caraway seeds), whole spices, along with crunchy dry fruits cashews & raisins.

Instructions to make Royal mixed pulao:
  1. Soak basmati rice for 20mins.
  2. Pressure cook mutton by adding 3glass water and stop it when water remains one glass.
  3. Then take mutton mince and make kababs by adding salt,red chilly,coriander powder n chat masala.keep it aside.
  4. Take a pan add,2 tbsp oil add onions n fry it. Then add onions and fry it until golden brown. Then add curd black pepper and salt snd garlic ginger paste then add chicken to it.
  5. Cook it until chicken chanes it colour then add mutton pieces to it then add left over mutton stock and two glass water.
  6. Then add basmati rice to it. Then cook rice in mutton stock and water.
  7. Then rice is ready to it. Dish out rice and garnish the rice with kababs and eggs and carrots french fries.
  8. Royal mixed pulao ready to eat.

Also this is an ideal recipe for lunch box. Royal Mix Vegetable, Kasaundi and Pudina Paratha (Mint Paratha) - Royal Mix Vegetable, Kasaundi and Pudina Paratha (Mint Paratha) - Very tasty, healthy and best meal for summers. Jodhpuri Pulav is a delicious, royal and rich preparation from Jodhpuri cuisine. It is prepared with a selection of nuts and vegetables, cooked in yogurt and other whole spices. It is a complete meal in itself.

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