Roohafza milk
Roohafza milk

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roohafza milk. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Learn to make quick and delicious Roohafza Milkshake in simple steps. Rooh afza can be added to water, milk, ice cream, yogurt, kheer, kulfi or falooda. This syrup adds sweet and aromatic flavor to the dish.

Roohafza milk is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Roohafza milk is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have roohafza milk using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Roohafza milk:
  1. Make ready 1 cup milk
  2. Take 3 tsp roohafza syrup
  3. Make ready as needed ice cubes

Have you tried RoohAfza Milk Shake yet? Now available on Bigbasket! #DoubleDose - Enjoy the freshness of RoohAfza with the richness of milk. To learn more, visit our official website: https. Rooh Afza is mainly of Indian and Pakistani origin and was created by Hakeem Hafiz Rooh Afza can be made with milk or water.

Steps to make Roohafza milk:
  1. In a jug add all the ingredients and blend it with blender.pour it into the glass and serve chilled.

Mixing water and milk together most likely. Taste the best of both worlds, your favourite Rooh Afza now available as a fizzy drink! Note: Rooh Afza has chemical sweeteners, so if you are suffering from Diabetes then avoid its consumption. You can add rooh afza to milk shakes, sherbets, lassi, falooda, kulfi, ice cream, Phirni, rice kheer and pudding. It is sweet in taste and adds a rich, aromatic and cooling flavor to your.

So that is going to wrap this up with this special food roohafza milk recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!