Mixed Vegetable Kurma
Mixed Vegetable Kurma

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mixed vegetable kurma. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mixed Vegetable Kurma is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mixed Vegetable Kurma is something that I’ve loved my entire life.

Learn how to make Vegetable Kurma , a quick and easy main course recipe by Anushruti only on Rajshri Food. Make aromatic and colorful Vegetable Kurma with. Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos.

To get started with this particular recipe, we must first prepare a few components. You can cook mixed vegetable kurma using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mixed Vegetable Kurma:
  1. Prepare 2 tbsp Oil -
  2. Make ready Bay leaves - 1 nos
  3. Prepare Cardamom - 2 nos
  4. Prepare 1 inch Cinnamon -
  5. Take Star anise - 1 no
  6. Get 1 tsp Fennel seeds -
  7. Make ready Curry leaves - 1 string
  8. Make ready Onion - 1 no
  9. Take 1 tsp Ginger garlic paste -
  10. Prepare Tomato - 1 no
  11. Prepare Mixed vegetables - 1 cup (i used carrot, beans and potato)
  12. Take 3 tbsp Grated coconut -
  13. Take 3 tbsp Cashews -
  14. Make ready 1 tsp Pepper corns -
  15. Take Green chilli - 5 nos
  16. Get 1 tbsp Poppy seeds -
  17. Get 1 tsp Turmeric powder -
  18. Take Salt - 2 tsp (as required)
  19. Make ready Coriander leaves - 1 tight handful

There is a lot of nostalgia going on in this recipe. Lets do my Dad's Vegetable kurma before my eyes brings in the. Mixed Vegetable Kurma - hotel style mix veg kurma (korma), vegetable kurma Vegetable Kurma or Vegetable Korma, hotel style mixed vegetable kurma in pressure cooker is creamy, aromatic. Mixed Vegetable Kurma: A famous gravy from south India that is often served as an accompaniment for chapatti.

Steps to make Mixed Vegetable Kurma:
  1. Add oil in a pressure cooker and once hot add bay leaves, cinnamon stick, fennel seeds, star anise, cardamom, curry leaves and saute for a while.
  2. Add sliced onions, fry until golden brown and add Ginger garlic paste. Once raw smell goes add tomato. When it is mushy add all the vegetables and turmeric powder.
  3. Meanwhile grind coconut, cashews, peppercorns, poppy seeds and green chilli and add to the vegetables with a cup of water and close the pressure cooker for 1 whistle.
  4. When the pressure comes down open the pressure cooker and add coriander leaves for garnishing.
  5. Mixed vegetable kurma is ready now. Enjoy it with chapati/roti.

This is a coconut based curry made with different kinds of vegetables.. Recipe - Mixed vegetables are simmered in mild, creamy, flavorful and aromatic kurma curry. Today I am sharing South Indian hotel style vegetable kurma recipe. This mix vegetable kurma recipe has some prepping work to be done and once you have everything ready, then you need to saute some ingredients and pressure cook. Vegetable kurma or mixed vegetable korma using a few simple vegetables and spices along with coconut.

So that’s going to wrap it up for this exceptional food mixed vegetable kurma recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!