Aloo paneer paratha
Aloo paneer paratha

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, aloo paneer paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo paneer paratha is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Aloo paneer paratha is something that I have loved my whole life.

.to make paneer aloo paratha In this video you will learn how to make paneer aloo paratha which it in breakfast or lunch or dinner. do try this easy and delicious paneer aloo paratha recipe and let me. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular.

To begin with this recipe, we must prepare a few ingredients. You can cook aloo paneer paratha using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo paneer paratha:
  1. Prepare 120 gm wheat flour
  2. Get as needed Water
  3. Get 1/2 tsp salt
  4. Make ready To make Filling
  5. Prepare 2 boiled potatoes
  6. Prepare 2 onions
  7. Make ready 50 gm paneer
  8. Make ready to taste salt
  9. Prepare 1 tsp chat masala
  10. Get 1/2 tsp red chilli powder
  11. Get 1 tsp corinader powder
  12. Get as needed oil

Paratha recipes always score high as breakfast recipes and. Paneer Paratha is a popular whole wheat Indian flatbread. It's filled with crumbled paneer Although, I have to say that paneer paratha wasn't made as frequently in my house as say aloo or gobi paratha. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent.

Instructions to make Aloo paneer paratha:
  1. Mix wheat flour,salt and water make a dough
  2. Knead the dough for 10mins and keep it aside till the filling is ready
  3. For make Filling mash the potatoes add paneer,onion & add all masala
  4. Flatten the one small ball of flour then add stuffing on flatten dough & make one more flatten dough see on the image
  5. Then cooked paratha on pan and ready to serve with curd

It is a breakfast dish which actually originated from the Indian state of Punjab. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. We are a leading Manufacturer of Paneer Paratha, Chicken Paratha, Sattu Paratha and Aloo Paratha from Patna, India. Aloo Paratha is one of my favourites.

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