Stuffed Bell Peppers
Stuffed Bell Peppers

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, stuffed bell peppers. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie.

Stuffed Bell Peppers is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Stuffed Bell Peppers is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bell Peppers:
  1. Make ready (1) Onion, diced
  2. Make ready (5) Garlic cloves, minced
  3. Prepare (5) Tbsp chili powder
  4. Make ready (2) Tbsp vegetable oil
  5. Get (4) Large Bell Peppers, mixed colors
  6. Make ready (2) slices White sandwich bread, torn into pieces
  7. Get (1/2) cup milk
  8. Make ready (1) lb ground chuck, browned
  9. Take (1) cup corn, can or frozen
  10. Make ready (2) cups shredded cheese, Jack and Colby
  11. Make ready (1 1/2) cup cooked rice
  12. Prepare (2) Tbsp minced canned chipotle chilie in adobo sauce
  13. Make ready (3) tsp salt
  14. Get (1) tsp pepper
  15. Take (6) Tbsp minced fresh cilantro
  16. Get (1) Green onion, chopped

They're made with a mix of ground beef, rice, onions, tomatoes, and spices. No need to pre-cook the filling — just stuff, bake, and serve! We put a little hot pepper sauce on them and they were much better. Jump to Video · Jump to Recipe.

Instructions to make Stuffed Bell Peppers:
  1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
  2. Cut top 1/2 inch off each pepper, removing core and seeds.
  3. Save 3 of the pepper tops. Chop finely, discarding stems.
  4. Mash bread and milk into paste in large bowl.
  5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
  6. Mix together with gloved hands until well incorporated.
  7. Stuff meat mixture into peppers
  8. Place 1/3 cup water in slow cooker.
  9. Place stuffed peppers upright in cooker.
  10. Cover and cook 4-6 hours on LOW until fully cooked.
  11. Add additional cheese and green onion to the top the last hour or so of cooking.
  12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
  13. Enjoy

Low carb stuffed peppers recipe with beef, pork, walnuts, and cheese. These peppers are baked in tomato sauce and make the ultimate. These stuffed peppers are made with green, yellow or red bell peppers and a deliciously seasoned ground beef and rice filling. Garlic and some dried basil add flavor to the simple tomato sauce. Super flavorful chorizo is the key to keeping these Chorizo Stuffed Bell Peppers simple and delicious enough for a weeknight dinner.

So that is going to wrap it up for this exceptional food stuffed bell peppers recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!