Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red lentil with ham soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Red Lentil with Ham Soup is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Red Lentil with Ham Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have red lentil with ham soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil with Ham Soup:
- Get 1 1/2 l ham stock, home-made
- Get 1 ham stock cube
- Take 200 g red lentils
- Get 2 carrots, diced small
- Prepare 1 red onion, chopped small
- Get 1 onion, chopped small
- Make ready 2 cloves garlic, chopped small
- Get 100 g cooked gammon, diced
- Prepare Ground black pepper
Steps to make Red Lentil with Ham Soup:
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
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