Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mango panna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mango Panna is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mango Panna is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mango panna using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango Panna:
- Prepare 2 raw mangoes
- Take 2 glasses Water
- Get 4 tablespoons Sugar
- Prepare 1 teaspoon Imli juice
- Take 1 teaspoon Black salt
- Prepare 1/2 teaspoon Roasted jeera powder
- Prepare 1 teaspoon Lemon juice
- Take Few Mint leaves
- Take 1 teaspoon chat masala
Instructions to make Mango Panna:
- Peel and cut mangoes.
- Put them in a mixie jar and add sugar, Lemon juice, Imli juice, mint leaves, roasted jeera powder and black salt.
- Churn a little, open lid and add 1 glass of water.
- Now add Chat masala and blend well.
- Strain the mixture in a jar.
- Put half quantity of chilled water in glasses and fill the rest with the strained mixture. Stir and serve with ice (optional).
So that is going to wrap it up for this special food mango panna recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
