Ground Meat Steam Tofu
Ground Meat Steam Tofu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ground meat steam tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A healthy recipe like this healthy steamed tofu with ground meat doesn't have to be bland. While waiting for the meat, I took the tofu out of the package and slice it into half-inch thick slices. Once ten minutes has passed, all we need to do is spreading the marinated ground pork onto the tofu and.

Ground Meat Steam Tofu is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Ground Meat Steam Tofu is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have ground meat steam tofu using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ground Meat Steam Tofu:
  1. Prepare 1 box silken tofu (around 300 gr)
  2. Take 2 Tbsp vegetable oil
  3. Get 2 cloves garlic, minced
  4. Prepare 150 gr ground chicken/ground pork
  5. Make ready 2 Tbsp dried shrimps
  6. Get 1 red pepper chili, julienned
  7. Get 1 Tbsp oyster sauce
  8. Make ready 2 tsp soy sauce
  9. Make ready 75 ml water
  10. Prepare salt and white pepper powder (to taste)
  11. Make ready 1 tsp cornstarch mixed wit h 2 Tbsp water
  12. Make ready 2 green onions, finely sliced
  13. Take 1 tsp sesame oil

As one of the most popular and humble Chinese ingredients, we eat tofu around the year. Silken tofu can be broken very easily, cutting in serving plate can avoid. Tofu with minced pork recipe is a home-cooked favorite among the Chinese. Another theory states that tofu was an accidental discovery as the result of ground soybeans was mixed with sea salt.

Instructions to make Ground Meat Steam Tofu:
  1. Soak dried shrimps in hot water for 10 minutes. Drained. - Cut the dried shrimps into small pieces.
  2. Steam silken tofu for 5 minutes. Remove from the heat. Place it on the serving plate.
  3. Heat the vegetable oil on a wok over medium-high heat. Sauté garlic, dried shrimps, and red chili pepper until fragrant.
  4. Add minced meat. Cook until the meat changes color.
  5. Add oyster sauce, soy sauce, salt, white pepper powder, and water. Cook until boiling.
  6. Add cornstarch mixture. Keep stirring until the sauce is thickened.
  7. Add green onions and sesame oil. Stir for a while. Remove from the heat.
  8. Pour the ground beef mixture on top of the tofu.
  9. Serve with warm white rice! 😋

Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot. Steamed Tofu with Ground Pork is a Chinese dish of steamed silken tofu topped with savoury minced meat sauce seasoned with soy sauce and oyster Steamed Tofu with Minced Meat and Mushroom. I cooked this tofu dish for our quick lunch before taking Diana to the aiport. I used silky tofu and the. This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash.

So that’s going to wrap it up for this exceptional food ground meat steam tofu recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!