Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, karela stuffed fry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Bitter gourd/ bitter melon are slit, stuffed with spicy, tangy mixture and deep fried. Bitter melon if cooked correctly can be very delicious. This traditional dish hails from the interior regions of Maharashtra and is made by slicing open the karela, removing the ripe.
Karela Stuffed Fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Karela Stuffed Fry is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook karela stuffed fry using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Karela Stuffed Fry:
- Prepare 8 pieces Karela small size
- Take 1 tsp Red chilli powder
- Get to taste Salt
- Get 1 tsp Jeera powder
- Prepare 1/2 tsp Sesame mixed powder
- Make ready as needed Oil
- Get 1 tsp Coriander
Bharwa karela is a popular stuffed bitter gourd recipe from the North Indian Cuisine. We would make Bitter gourd fry, stuff them or make chips. I have even had the bitter gourd juice many times. Stuffed karela recipe with detailed step by step instructions.
Instructions to make Karela Stuffed Fry:
- Do a deep cut across the karela pieces & stuff this mixture(red chilli, salt, jeera & oil) in between the deep cut karela pieces.
- Microwave these 8 pieces for 10mins & remove after 2mins.
- Now again stuff karela pieces with already prepared Sesame mixed powder (nuvvula powder). It can be purchased at any swagruha store. Now take a pan & pour 2-3 tablespoon of oil and fry them.
- You have to ensure that these pieces are properly fried in all sides. The excess sesame powder & oil spread across pan may be used to decoration on plate. If people like it, they can also eat it. Use coriander for plating.
Most of the people ignore Karela because of its Text version of Stuffed Karela. Stuffed Karela-how to prepare stuffed kakarakaya recipe. Stuffing the karela with spices makes it very tasty and this recipe is used all over India with some Heat the oil in a frying pan on a medium flame and deep-fry the stuffed karela (bitter guards) till they.. Karela Recipe In Hindi Bharwan Karele Stuffed Karela Dal Makhani Recipe ਦਾਲ ਮੱਖਣੀ - Restaurant mirch Karela sabzi In Punjabi style How To Make Karela Tomato sabzi by JaanMahal video ਕਰੇਲਾ ਕੀ. Are you a fan of Stuffed Karela?
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