Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, milk vermicilli. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Milk Vermicilli is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Milk Vermicilli is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook milk vermicilli using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Milk Vermicilli:
- Get 1 cup vermicilli
- Take 1 tsp Desi ghee
- Prepare to taste sugar
- Take 3 cup milk
Instructions to make Milk Vermicilli:
- In a kadhai add desi ghee.now add vermicilli and roast them.
- Now add sugar and milk.mix well.
- Cook it for ten minutes at medium flame.vermicilli is ready to serve.
So that’s going to wrap this up with this exceptional food milk vermicilli recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
