Caramelized Milk
Caramelized Milk

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, caramelized milk. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Caramelized Milk is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Caramelized Milk is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have caramelized milk using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caramelized Milk:
  1. Take 300 ml Milk
  2. Prepare To taste sugar
  3. Make ready 1 tbsp water
  4. Make ready Pinch cardamom powder
Instructions to make Caramelized Milk:
  1. Take a kadhai on low flame add sugar, water and let sugar got dissolve get bubbles
  2. Let it get caramelized. Add half milk. Mix it well
  3. Get a boil and add remaining milk with cardamom powder.
  4. Let it boil and get milk half.
  5. Serve chill or hot.

So that’s going to wrap this up with this exceptional food caramelized milk recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!