Pancetta and poached egg on toasted oregano bread
Pancetta and poached egg on toasted oregano bread

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pancetta and poached egg on toasted oregano bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

These cute bread cups have it all: perfectly baked egg, crispy-at-the-edges pancetta, and melted cheesy center. Preparation Puree basil, garlic, and oil in mini processor until very smooth. Line a baking sheet with parchment paper.

Pancetta and poached egg on toasted oregano bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Pancetta and poached egg on toasted oregano bread is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook pancetta and poached egg on toasted oregano bread using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pancetta and poached egg on toasted oregano bread:
  1. Make ready Slice good bread
  2. Make ready Pancetta
  3. Take Egg
  4. Get Oregano
  5. Make ready Olive oil
  6. Make ready Pepper

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Instructions to make Pancetta and poached egg on toasted oregano bread:
  1. Boil a pot of water for the egg. Gently fry the bread in oil. Sprinkle some oregano on top. Turn and do the same. Meanwhile cook the pancetta
  2. Poach the egg for 2 mins. Drain pancetta on kitchen paper. Add on top of bread, add the egg and finish with coarse black pepper :)

I SO wish I wasn't allergic to eggs so I could have this, 'cause. Take poached egg and asparagus to another level with this fancy breakfast dish of poached egg with asparagus rubbed in hazelnuts, brioche crumbs and a drizzle of maple syrup. Once melted, add the brioche and hazelnuts and toast until golden-brown. Spicy Egg Breakfast with Smashed Beans and Pancetta. Prep the radishes by removing tops and roots.

So that is going to wrap it up with this exceptional food pancetta and poached egg on toasted oregano bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!