Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, outback steakhouse-style molasses brown bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Outback Steakhouse-style Molasses Brown bread is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Outback Steakhouse-style Molasses Brown bread is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook outback steakhouse-style molasses brown bread using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Outback Steakhouse-style Molasses Brown bread:
- Make ready 300 g warm water
- Prepare 5 g instant dry yeast
- Take 180 g whole wheat flour
- Take 21 g oil
- Take 21 g butter
- Prepare 80 g dark molasses
- Prepare 85 g honey
- Get 180-240 g bread flour
- Get 7.5 g cocoa
- Make ready 6 g salt
Steps to make Outback Steakhouse-style Molasses Brown bread:
- Mix water, yeast, whole wheat flour, butter, oil, molasses and honey together until smooth.
- Mix dry ingredients together, then gradually incorporate with wet mixture.
- Cover and let rise for 60-90 minutes
- Shape into six smallish loaves, cover and let rise until doubled.
- Bake at 190 degrees Celsius (375F) for at least 20 minutes.
- Once out of the oven, brush tops with butter and sprinkle with oats, if desired. Bake for another 3 to 5 minutes.
So that is going to wrap it up for this special food outback steakhouse-style molasses brown bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
