Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, anda paratha. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Anda paratha is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Anda paratha is something which I’ve loved my entire life.
How to make warqi paratha by chef asifa khan. Egg paratha recipe - easy protein rich healthy paratha recipe with step by step photos. Egg paratha is a kids' favorite, so i make it often for their after school snack.
To begin with this particular recipe, we have to prepare a few components. You can cook anda paratha using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Anda paratha:
- Take 2 frozen paratha
- Take 1 egg omelet
- Get 1-2 tbsp cabbage
Anda paratha is a traditional flatbread originating from India. This omelet-stuffed flatbread is made with a combination of water, flour, salt, and oil. The omelet is typically made with eggs, onions, coriander. When it starts to sizzle, place the paratha back into the pan over the egg mixture.
Steps to make Anda paratha:
- Mix red chilli and salt in egg.make omelet mix cabbage and chili in it
- (Thora maida chirak lain slab par)Now take one frozen paratha add omelet now cover with second paratha
- Press the edges with the help of fork now fry it with butter enjoy
Let it cook for a few minutes until the egg mixture appears to have soaked. Egg (or Anda) Paratha is very famous street food in Delhi. Amit (my Hubby) is particularly very big fan of this Egg Paratha, especially because this brings him his college time memories alive. Anda Paratha Recipe, How To Make Anda Paratha Recipe. This is kid's special recipe, egg paratha is actually very different from any other regular paratha.
So that is going to wrap this up for this exceptional food anda paratha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
