Ham and Curd cheese pasta
Ham and Curd cheese pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ham and curd cheese pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Ham and Curd cheese pasta is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Ham and Curd cheese pasta is something which I’ve loved my whole life.

Creamy Ham and Cheese Pasta is a delicious and simple way to use leftover ham. Place pasta, ham, chicken broth, and milk into a large pot. Cheese Curd In Paradise uses affiliate links.

To get started with this recipe, we have to first prepare a few ingredients. You can have ham and curd cheese pasta using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Curd cheese pasta:
  1. Get Tagliatelle, (or shop bought dry pasta)
  2. Prepare 500 g flour
  3. Prepare 5 eggs
  4. Get 1 tsp salt
  5. Make ready 1 tbsp olive oil
  6. Prepare For the cheese topping:
  7. Make ready 250 g curd cheese
  8. Make ready 300 g smoked bacon
  9. Take 400 ml soured cream
  10. Prepare 2 tsp dill (optional)

This cheesy pasta is comfort food at it's best and a delicious weeknight meal. I made this ham and cheese pasta the other day and sent it home with my parents. They came back the next day to insist that I put the recipe on the site, they liked it that much. When the pasta has been cooked for just shy of the time called for on its packaging, throw in a handful of peas, cook another minute, then drain, reserving a little cooking water.

Instructions to make Ham and Curd cheese pasta:
  1. Combine flour, salt, olive oil and eggs and knead the dough on a floured surface until it is smooth (about 5 minutes). The dough should be smooth and elastic, but not sticky. Wrap in cling film and let it rest for 1/2 hour. Roll out the dough on a floured surface using a rolling pin or divide the dough into parts and pass them through a pasta machine. Cut them into thin slices and cook pasta in salted boiling water.
  2. Cut bacon or ham into small pieces and fry them until crispy, put aside. Mix curd cheese, half of the sour cream and dill together then add noodles and fried bacon to the mixture to combine. Salt to taste, serve with more sour cream. Enjoy.

Bring a large pot of lightly salted water to a boil. Layered Ham and Cheese Pasta Bake is an easy casserole to feed a crowd! It features layers of penne pasta, ham and cheese with an irresistible crispy au gratin on top. Perfect as a weeknight dinner or brunch the entire family will enjoy, including picky eaters. Are you looking for an easy crock pot meal?

So that’s going to wrap it up for this special food ham and curd cheese pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!