Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, aloo payaz ka paratha. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aloo payaz ka paratha is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Aloo payaz ka paratha is something which I’ve loved my whole life.
आलू पराठा बनाने का पारंपरिक तरीका- Aloo ka Paratha recipe- Aloo Paratha - Paratha recipe in Marwadi. इस सीक्रेट को जान कर आपके आलू के पराठे कभी नहीं फटेंगे Perfect Aloo Paratha No fail Paratha. bharatzkitchen HINDI. Aloo Paratha Recipe with step by step photos.
To get started with this particular recipe, we have to prepare a few ingredients. You can have aloo payaz ka paratha using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aloo payaz ka paratha:
- Get 3 potato boiled
- Take 2 onion chopped
- Get To taste salt
- Make ready To taste red chilli powder
- Make ready As needed butter
- Get 1 cup wheat flour
- Take as needed water
I always make it for them is one the most favorite dish its a pakistan dish Its Find (Aloo Ka Paratha Recipe (Step by Step)) and how to utilize other natural ingredients to cure diseases, easy recipes, and. simple and known paratha recipe for lunch and dinner. paratha recipes are very common in many indian households and so it is in my house too. we generally shaped and stuffed. lastly, while cooking the aloo ka paratha add oil or ghee after both sides of paratha is partially cooked once. this ensures. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish which actually originated from the Indian state of Punjab. Follow this easy Aloo Paratha recipe to make the perfect parathas.
Instructions to make Aloo payaz ka paratha:
- Firstly make a dough of wheat flour now mash potato in a dish add onion, salt and red chilli powder mix well.
- Now heat tawa make a chapati spread ghee on it fill potato, in it now cover the roll make chapati again and put it on tawa cook from both sides.
- Spread ghee and fry it now your Parantha is ready serve it with curd.
If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! You can call it 'Aloo Ka Paratha', or 'Samosa Bread' like little 'A' does, or anything else if you want to name it yourself. Please do let me know if you also come up with another logical name for this flatbread. I would love to know and expand my 'Paratha vocabulary'.
So that’s going to wrap it up with this exceptional food aloo payaz ka paratha recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
