Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sweet and sour tomato chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Today we are making Tomato Chutney that has an awesome taste! It tastes sweet and Sour and at the same time Spicy hot. Cherry/grape tomatoes will make the chutney more sweet and sour.
Sweet and sour tomato chutney is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Sweet and sour tomato chutney is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook sweet and sour tomato chutney using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet and sour tomato chutney:
- Get 250 grams cherry tomatoes washed and cut into four pieces
- Make ready 1/2 tsp pepper powder
- Prepare 1 tsp cumin powder
- Get 1/2 tsp coriander powder
- Take 1/2 tsp red chilli powder
- Take 1/8 tsp salt
- Get As required jaggery/sugar(I have used jaggery)
- Take 1/2 tsp five spices (panch phoran)
- Prepare 1 tsp oil
- Make ready 1/2 tsp chat masala (optional)
India is often called the land of chutneys and pickles. Whatever you can think of, from lemons to onion to tomatoes to cauliflower to carrots and everything in between - we. Tomato Chutney Recipe with step by step photos. This is a spicy, tangy & tasty chutney made from tomatoes.
Instructions to make Sweet and sour tomato chutney:
- Heat oil in a pan.Then add five spices and allow it to crackle.
- Then add sliced tomatoes and salt.Allow it to cook for 7-8 mins,don't add water once the tomatoes get soft add all spices and mix
- Finally add jaggery and allow it to cook a little.
- And it's done serve with any meal and enjoy praises from family.
It pairs extremely well with idli, dosa Tomato pachadi - an Andhra style tomato chutney which is tangy, sour and spicy. Momos chutney - spicy chutney for momos made with tomatoes. Tangy tomato pulp spiked up with fiery green chillies and balanced with the right amount of sugar makes it delectable. This recipe is pretty much foolproof. It takes just a few minutes of your time to put together sparkling Sweet, Sour and Spicy tomato chutney that will be the envy of all your.
So that’s going to wrap this up with this special food sweet and sour tomato chutney recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
