Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, paneer whey/ stalk soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer stalk is as nutritious as Paneer. Generally we strain paneer and throw the remaining whey. This whey is highly nutritious and tasty too.
Paneer whey/ stalk soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Paneer whey/ stalk soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have paneer whey/ stalk soup using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer whey/ stalk soup:
- Make ready 1 liter milk
- Get 1 tbspn lemon juice
- Prepare 1 tspn corn
- Get 1 tspn paneer Cubs (finally chopped)
- Take black papper
- Get to taste Salt
- Get Corriender
While making soup, you may use whey water instead of stock or water. By doing this, you will add a punch of protein to your soup, no matter what ingredients you are using. Healthy Recipe, Whey Soup: This is a protein-rich recipe that uses why as its base. Whey is a by-product that you get either when you make cottage cheese (paneer) or when you hang curd.
Instructions to make Paneer whey/ stalk soup:
- Heat milk in a pot.Allow it to boli
- Add lime juice. Off the stove and cover it.let it set for 5 mins. Paneer will be released. Strain it.
- Paneer can be used to cook paneer paratha paneer bhurji* check out my recipes)etc.tansfer paneer stalk in a pot
- Add salt, black, papper,corn and paneer cubs. Boil it for 1 min. Add chopped corriender.your healthy soup is ready to serve.
- You can add chopped carrots, capsicum and green peas(optional)
Most people tend to discard it thinking it is a waste product, however it is actually very rich in proteins. Whey Soup: A soup make from whey with chunks of calcium -laden paneer will make a light, yet energy-giving soup. Whey water is light lime greenish or yellowish green clear liquid. Usually when I make paneer at Whey water contains protein and some other essential nutrients for the body. You can use whey to soak lentils.
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