Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sprouted mung beans savoury crepes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sprouted Mung Beans Savoury Crepes is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sprouted Mung Beans Savoury Crepes is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sprouted mung beans savoury crepes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sprouted Mung Beans Savoury Crepes:
- Make ready 1 cup mung bean sprouts
- Make ready 2 tablespoon oats
- Get 3 garlic cloves
- Prepare 1 green chilly optional
- Get Salt, pepper, cooking oil
- Prepare 1 piece ginger
Instructions to make Sprouted Mung Beans Savoury Crepes:
- Blitz everything finely in a blender.
- Add water to it to adjust consistency. The mixture shouldn't be too thick or too runny. Add seasoning.
- Put some oil on a hot pan. Pour batter. Let it cook for 15-20 seconds. Flip.
- Serve with dips or chutney or Indian Greek yoghurt riata and pickle.
So that is going to wrap it up for this special food sprouted mung beans savoury crepes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
