Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, grandma m.'s gingersnap cookies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Excellent, tasty cookies, just not crispy enough to be called gingersnaps. Cool cookies on a wire rack. Store in an air tight container.
Grandma M.'s Gingersnap Cookies is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Grandma M.'s Gingersnap Cookies is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grandma m.'s gingersnap cookies using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grandma M.'s Gingersnap Cookies:
- Make ready 1 1/2 cup Shortening, do not substitute butter
- Make ready 1/2 cup Molasses
- Prepare 2 each Eggs
- Prepare 2 cup Sugar
- Make ready 1/2 tsp Salt
- Get 2 tsp Ground cloves
- Make ready 2 tsp Ground cinnamon
- Get 3 tsp Ground ginger
- Take 4 tsp Baking soda
- Make ready 4 cup All purpose flour
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Instructions to make Grandma M.'s Gingersnap Cookies:
- Combine all ingredients in a large mixing bowl, except flour. Beat with an electric mixer until well combined.
- Add in flour a cup at a time and stir by hand.
- Roll dough by hand into about 1 inch balls and roll the balls in granulated white sugar.
- Place cookies about 2 inches apart onto cookie sheets and bake at 350 for about 8 minutes. Make sure they get only slightly browned before removing or the bottoms will burn.
- Let cool for 30 seconds or so on the pan before moving to a cooling rack. Let cool completely. The cookies will harden as they cool, producing that characteristic snap!
- Yields approximately 8 dozen.
My dear friend, Lisa, is famous for her gingersnaps and I was lucky enough to score the recipe for these coveted cookies. These ginger molasses cookies made with butter are soft in the center and slightly crispy on the. Ginger Snaps - Easy and Completely Homemade • Food Folks and Fun. Whether you call them Gingersnaps, Ginger Snaps, Ginger. Grandma Jean's Ginger Snaps - the perfect ginger snap cookies.
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