Kadai paneer
Kadai paneer

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kadai paneer. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Kadai paneer is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Kadai paneer is something that I have loved my whole life.

Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai Paneer is one of the most easy to prepare yet delicious paneer recipe.

To get started with this recipe, we must first prepare a few components. You can cook kadai paneer using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kadai paneer:
  1. Get 1 tsp oil
  2. Take 100 gms paneer chopped
  3. Get 1 onion chopped
  4. Get 1 capsicum chopped
  5. Get 1/2 tomato chopped
  6. Make ready 1-2 red chilli whole
  7. Prepare 1/2 tsp kasoori methi
  8. Get Pinch chilli powder
  9. Get to taste Salt
  10. Make ready 1/2 tsp whole coriander or dhania
  11. Take tbsp Red gravy -2
  12. Get 1 tsp Garam masala
  13. Prepare 1 tsp cream
  14. Take 1 tsp butter
  15. Make ready 1 tsp mawa and 1/2 tsp ghee
  16. Get 2 tsp milk
  17. Prepare 2 tsp lemon juice
  18. Prepare Coriander leaves finely chopped

Kadai Paneer is one of the irresistible and aromatic dishes that is prepared in most Dhaba's in India. Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese).

Instructions to make Kadai paneer:
  1. Heat oil, add crushed coriander and red chilli
  2. Add the red gravy and milk
  3. Add onion, capsicum, tomatoes and paneer
  4. Add mawa, butter, cream
  5. Add kasoori methi, coriander leaves, garam masala and kemon juice
  6. For red gravy -saute 2-3 onions, 2-3 tomatoes, 50 gms cashews, 1 inch ginger,5-6 cloves garlic, add 1 tsp kasoori methi,1 tsp chilli powder, 1 tsp garam masala, 1 tsp dhania powder, 1 tsp turmeric, 1 tsp salt. Saute all these. Cool in room temperature and grind into smooth paste.

This dish is prepared by sautéing paneer cubes & capsicum in an onion tomato gravy flavored with special spice. Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy.

So that is going to wrap this up with this exceptional food kadai paneer recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!