Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paneer bhurji with zero oil. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Nisha Madhulika Recipe - Learn How to Make RECIPE OF PANEER BHURJI Step by Step on Nisha Madhulika. Just crumble the paneer with hand. I have used store bought paneer today.
Paneer bhurji with zero oil is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Paneer bhurji with zero oil is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have paneer bhurji with zero oil using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer bhurji with zero oil:
- Take 1/2 cup paneer
- Prepare 1 TSP jeera
- Prepare 5-6 peppercorns
- Take 1/2 chopped capsicum
- Take 1 medium sized chopped onion
- Take 1 medium sized chopped tomato
- Get 2 chopped green chillies
- Take 1/4 tsp turmeric
- Get 1/2 tsp coriander powder
- Get 1/4 tsp red chilli powder
- Make ready 1/4 tsp garam masala
- Take to taste Salt
- Take 1 tsp Chopped coriander leaves
How To Make Oil-Free Paneer Bhujia? Watch this video to learn the process of making an easy soya bhurji recipe in a microwave. This healthy recipe uses minimum oil and balanced cooking keeps the nutritional content of this dish intact. To make this easy and healthy recipe you need soya granules, salt, water, olive oil, cumin seeds, ginger, green chilli, garlic, onion, capsicum.
Instructions to make Paneer bhurji with zero oil:
- Take nonstick pan and dry roast jeera and peppercorn
- When they turn brown add onion, green chillies and capsicum and dry roast on low flame
- After 5 minutes add tomatoes and all dry spices and 1 tbsp water.
- Cover with lid and cook for 5 minutes
- After 5 minutes add scrambled paneer and mix well.
- Again cover with lid and cook for 5 minutes.
- After 5 minutes add chopped fresh coriander leaves and switch off the flame. Bhurji is ready to be served.
Paneer bhurji is generally served with flat bread like tandoori roti, naan and Paratha. Some homemade phulka and chapati are a good combination to serve. Paneer bhurji can also be served at morning breakfast with pav as bhurji pav. You can serve rice with paneer bhurji gravy as well. Paneer bhurji is a popular preparation loved by Indians across the world.
So that’s going to wrap this up with this special food paneer bhurji with zero oil recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!