Aaloo paratha
Aaloo paratha

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, aaloo paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.

Aaloo paratha is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Aaloo paratha is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have aaloo paratha using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aaloo paratha:
  1. Prepare 4 boiled potatoes
  2. Take 2 chopped onions
  3. Take 2 chopped green chillies
  4. Make ready As per taste Salt
  5. Make ready 1/4 tbsp red chilli powder
  6. Make ready 1 tbsp coriander powder
  7. Get 1/4 tbsp carrom seeds
  8. Take 1/4 tbsp roasted cumin seeds
  9. Prepare 2 cups wheat flour
  10. Prepare as needed Water

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Instructions to make Aaloo paratha:
  1. Make a soft dough by adding little amount of water in wheat flour.
  2. Mash boiled Potatoes and add onions and other spices and mix it well.
  3. Now take a small ball of dough and roll it little and stuff with potato, and then close at tip and roll it again vry smoothly.
  4. Now cook it on tawa and grease it with little oil.and cook it well on both the sides.
  5. Now aaloo paratha is ready to serve hot with butter or curd.

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. A pan-fried flatbread stuffed with a filling of mashed potatoes.

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