Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango mithai. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This is recipe of Mango mithai. Try it at home and don't forget to LIKE SHARE & SUBSCRIBE our channel. Mithai Inspired Mango Overnight Oats with Raisins, Pistachios & Almonds.
Mango mithai is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mango mithai is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mango mithai using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango mithai:
- Take 250 gram soft khoya
- Make ready 250 gram fresh cottage cheese(paneer)
- Make ready 3/4 cup sugar
- Prepare 2 cups mango pulp
- Prepare 8-10 saffron Strands soaked in 2 tbsp milk
- Prepare 2 tbsp milk powder
- Prepare 2 cardamom crushed
- Prepare Handful sliced almonds for garnish
Cumpără lookurile de senzație ale sezonului din magazinul nostru online. See more ideas about Mithai, Indian sweets, Indian desserts. Mango coconut burfi recipe (How to make mango burfi with coconut). Mango kalakand bnana bhut easy h taste h.
Instructions to make Mango mithai:
- Blend mango pieces to get smooth mango pulp(I have used original alphanso mango pulp)you can used ready mango pulp also which we get easily in market…Add sugar and start cooking on low flame for 10 min…Add khoya and paneer (crush the paneer properly) to mango pulp..add saffron stands soaked in milk and cardamom powder..and milk powder
- Continue cooking on low flame until it starts coming together…Stop cooking once it stops being sticky…
- Place it in a greased tray to set for few hours.Cut in pieces,garnish with almonds and saffron stands..
How to make mango kalakand in hindi, aam kalakand kaise bnaye , mango kalakand recipe, aam paak kaise bnaye, aam barfi bnana sikhe. FRESH SEAFOOD VEGETARIAN MENU CREATE YOUR OWN GOURMET FULL BAR. GLUTEN FREE MENU SOY FREE MENU FREE WIFI BIG SCREEN TVS. Worldwide, hundreds of mango cultivars exist. In mango orchards, multiple cultivars are often grown together to improve cross-pollination.
So that is going to wrap it up for this exceptional food mango mithai recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
