Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, ham and cheesy pinwheels. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ham and Cheesy Pinwheels is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Ham and Cheesy Pinwheels is something that I’ve loved my entire life. They’re fine and they look fantastic.
These Ham and Cheese Pinwheels are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut into pieces. Finger foods always tend to go over well for most types of parties which is why I love these little ham and cheese pinwheels. These Ham and Cheese Pinwheels from Delish.com are the best.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheesy Pinwheels:
- Get 3 tbs spicy dijon mustard
- Prepare 1 pkg Pillsbury crescent rolls
- Get 12 slices deli ham (I used mortadella)
- Take 4 slices deli havarti cheese
- Make ready 4 tbs shredded cheddar
They can even double as a leisurely lunch for the kiddos too! I might also have a few for breakfast from time to time because they are so delicious! Ham and Cheese Pinwheels are made with cream cheese, sliced deli ham, and cheese and make a quick and easy snack or appetizer. We have been making these easy cream cheese pinwheels for years!
Steps to make Ham and Cheesy Pinwheels:
- Preheat oven to 375°F
- Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough.
- Spread each rectangle with dijon
- Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese
- Roll the dough onto logs and place in fridge for 5-8min.
- Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them)
Cutting Technique for Ham and Cheese Pinwheels: Grab a long piece of string or better yet, dental floss. Place the sting centered under the roll and criss cross the string on top. Now pull both ends of the string at the same time and it will cut the pinwheels perfectly ever time! These tasty Ham and Cheese Pinwheels are a new favorite! They make a perfect lunch, snack or appetizer!
So that’s going to wrap this up for this special food ham and cheesy pinwheels recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
