Chhana murgi
Chhana murgi

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chhana murgi. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Chhana murgi is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chhana murgi is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chhana murgi using 2 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chhana murgi:
  1. Make ready Homemade paneer
  2. Make ready Sugar to make sugar syrup

Overspraad, v, chhana, phailan^,bhama, Overstock, v. bharpur k. patna.[sailab k. Merci de préciser une localité. - IND - Jammu And Kashmir - Srinagar : Murgi. Chhana Chhana is a member of Vimeo, the home for high quality videos and the people who love them. ); chhena (en); chhena (en-ca); τσχένα (el); छेना (bho) Indian cheese (en); 남아시아의 유제품 (ko) 차나 (ko); τσχάνα (el); chhana (pt-br); chhana (pt). Dhami Chhana satellite map (Far Western, Nepal) - directions, roads, streets and houses view.

Steps to make Chhana murgi:
  1. For homemade paneer or cheese.
  2. Boil whole milk properly and when it start to boil turn the flame very low and add apple cider vinegar or lemon juice and stir the milk carefully.
  3. Strain the milky part from water and have very soft homemade paneer.
  4. Now let it cool and after 10 minutes make proper dough.and make small balls.
  5. Deep fry the balls for 2 minutes
  6. Make sugar syrup at other side and put the balls inside syrup for atleast 10 minutes.
  7. Coat with dry sugar and let it cool
  8. Very yummy sweet dessert is ready

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