Mango Lassi
Mango Lassi

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mango lassi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango Lassi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mango Lassi is something that I’ve loved my whole life. They’re fine and they look fantastic.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this recipe, we must first prepare a few ingredients. You can cook mango lassi using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Mango Lassi:
  1. Make ready 1 large ripe mango
  2. Take 1/2 powdered milk
  3. Prepare 1 table spoon sugar or to ur own taste
  4. Take 1 cup water or u can use fresh milk instead of water

In a blender, combine mangos, yogurt, sugar and ice. Get Mango Lassi Recipe from Food Network. Peel and dice the mango and puree in the blender. Add the rest of the ingredients and puree until the ice is crushed and the drink is frothy.

Steps to make Mango Lassi:
  1. Wash nd peal off d mango skin, cut into cubes. Put it in a blender, add sugar,powdered milk,water or fresh milk. Blend well till thick nd smooth. Served chilled.

Feel free to try salt and cardamom seeds. Mango lassi blends sweet mangos with plain yogurt, sugar, milk and ice. Some people omit the milk entirely and use ice-cold water to thin out the mixture, but adding milk makes for a richer. Consumed mainly when Indian mangoes are in season during the peak of the hot summer, Punjabi mango lassi cools the body down. Mango, the King of Fruits has many followers world over.

So that is going to wrap this up for this special food mango lassi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!