Hare Matar ki Chaat
Hare Matar ki Chaat

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, hare matar ki chaat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Hare Matar ki Chaat is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Hare Matar ki Chaat is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook hare matar ki chaat using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hare Matar ki Chaat:
  1. Make ready 100 gms unpeeled green peas
  2. Make ready 1 large tomato
  3. Get 1 large onion
  4. Get 1 lime
  5. Get 1 tbsp bhujia
  6. Take to taste Salt and chat masala

You can spread some green chutney and papdi over it. Chef Tips: You can flavor this chaat recipe with mint chutney and tomato sauce as well. Singhare Ki Chaat is another street food recipe from the ever popular Delhi Ka Khana. It is made with tossing boiled Water Chestnuts or Singhare in assorted spices, chilli, lime juice, coriander and makes a perfect snack to munch on with a cup of Masala Chai, bliss!

Instructions to make Hare Matar ki Chaat:
  1. Boil the peas and dry out the water.
  2. Slice onion and tomato separately.
  3. Cut lime into half
  4. In a plate arrange the onion and tomato slices one upon another.Then top up with boiled peas and bhujia
  5. Sprinkle chat masala and salt and squeeze lime juice from above.

Matar Chaat is one of the most famous street food you will find in Delhi. A very quick and Tasty Chaat recipe. Learn how to make this recipe Delhi Style. Matar is not really green peas but dry white peas. A very quick and Tasty Chaat recipe.

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