Shahi paneer(Creamy gravy)
Shahi paneer(Creamy gravy)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, shahi paneer(creamy gravy). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shahi paneer(Creamy gravy) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Shahi paneer(Creamy gravy) is something that I have loved my entire life.

Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy. The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi paneer, there's no right or wrong way here.

To get started with this particular recipe, we have to prepare a few components. You can have shahi paneer(creamy gravy) using 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Shahi paneer(Creamy gravy):
  1. Make ready 200 gms paneer
  2. Take For gravy-
  3. Take 2 medium sized chopped onions
  4. Get 2 medium sized chopped tomatoes
  5. Make ready 5-6 garlic cloves
  6. Make ready 5-6 cashew nuts
  7. Get 1/2 tsp cumin seeds
  8. Make ready 4 peppers Seeds
  9. Make ready 2 green cardamoms
  10. Prepare 1 tsp coriander seeds
  11. Make ready 2 cloves
  12. Get As required Small stick of cinnamon
  13. Make ready 2 Bay leaves
  14. Take to taste Salt
  15. Take Pinch turmeric powder
  16. Get 1 tsp sugar
  17. Make ready 1 tsb Kashmiri lal mirch
  18. Prepare 1 tbsp tomato puree
  19. Take 1 tsp kasuri methi
  20. Make ready 1/2 cup Cream (malai)
  21. Get 1 cup milk
  22. Take 1/2 cup water
  23. Take 1 tbsp oil

Cubes of paneer are simmered in a rich creamy gravy resulting in a flavorful dish. If you want you may fry the paneer cubes before adding it to the gravy. Shahi means royal and paneer is cottage cheese , so it is a royal paneer. shahi paneer curry recipe with step by step photos. this paneer gravy recipe is one of the most popular. Shahi paneer is a delicious creamy gravy made with paneer.

Steps to make Shahi paneer(Creamy gravy):
  1. Heat oil into a kadhai, now crackle cumin seeds, pepper seed, cloves, cardamom, coriander seeds cinnamon, bay leaf.
  2. Further saute garlic cloves, Onion and tomato and cashew nuts.
  3. Now add half Cup of water and cover with lid until tomato become soft.
  4. Further keep cool down it. After blender it until become a smooth Puree.
  5. And sieve this Puree by strainer.
  6. Heat same kadhai and add prepared Puree and add tomato puree, salt, kashmiri lal mirch, pich of turmeric powder, kasuri methi and mix well.
  7. Now add a cup of milk and boil gravy for 10 minutes upon low flame.
  8. Further sugar, fresh cream mix well and add paneer cubes also. cover and simmer for 5 minutes or until flavours are absorbed well.
  9. Garnish from fresh cream and kasuri methi.
  10. Finally ready shahi paneer with naan, roti or paratha.

The creaminess comes from onions, nuts and curd. This is one of the popular and rich 'Shahi' literally translates to royal in Hindi and this recipe is exactly that. Soft, melt in the mouth chunks of paneer cooked in a rich yogurt and cream. Shahi Paneer consists of thick gravy which is deliciously creamy. Also, the addition of whole spices imparts an aromatic flavor to this special preparation.

So that’s going to wrap this up with this exceptional food shahi paneer(creamy gravy) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!