Paneer pakoda
Paneer pakoda

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paneer pakoda. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer pakoda is a popular pakora variety. at my in law's home, whenever we make pakoras, to be had for dinner with rotis, then many varieties of pakodas are made. Paneer pakora are a delicious Indian snack made with paneer, spices & gram flour. Marinated paneer (Indian cheese) dipped in a batter and fry makes a crispy, mouthwatering appetizer.

Paneer pakoda is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Paneer pakoda is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook paneer pakoda using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Paneer pakoda:
  1. Prepare 1 tsp Red chilli powder
  2. Make ready 1 tsp Cumin coriander powder
  3. Make ready 1 tsp turmeric powder
  4. Get 1 cup hickpeas flour (besan)
  5. Take As per taste Salt
  6. Get As required Oil
  7. Get As required Water
  8. Prepare 150 gram Paneer
  9. Get 1 tsp Garam masala

Paneer Pakora is a tea time snack made with cottage cheese and besan. A popular variation of paneer pakora is to sandwich two pieces of paneer with green chutney. Pakodas can be made from nearly any vegetable be it spinach, onions, cauliflower, potatoes and even chilies by dipping Paneer Pakoda, Punjabi Paneer Pakora Recipe. by Tarla Dalal. Dip the marinated paneer slices in the batter one at a time and slowly drop into the frying pan.

Instructions to make Paneer pakoda:
  1. Take a pan add besan, red chilli powder, cumin coriander powder, salt, cumin seed, garam masala powder, mix it well and add water as required then again mix it and make a batter for pakoda.
  2. Take a paneer cut it in slice and put it in pakoda batter and leave it for 5 hrs for marinating.
  3. Finally take a pan add oil heat it and put naminated paneer fry it crispy and golden brown. Serve it hot with ketchup.

Paneer Pakora recipe with a twist of onion pakoda which we call "Panion Pakoda". Is that even a But when you combine your two favourite Pakoda recipe, Paneer pakora and Onion Pakora you get. Paneer pakora is an quick and easy snack recipe. Paneer pakoda is simply paneer cubes wrapped in besan batter and deep fried. Paneer pakora recipe is a delectable and quite easy to make snack.

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