My Special Plain Madeleines
My Special Plain Madeleines

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my special plain madeleines. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Special Plain Madeleines is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. My Special Plain Madeleines is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook my special plain madeleines using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Special Plain Madeleines:
  1. Prepare 40 grams Unsalted butter
  2. Take 40 grams Cake flour
  3. Make ready 1/2 tsp Baking powder
  4. Take 10 grams Almond flour
  5. Get 1 ■Egg
  6. Get 2 tsp ■Milk
  7. Take 20 grams ■Sugar
  8. Make ready 10 grams ■Honey
Instructions to make My Special Plain Madeleines:
  1. Coat the madeleine pan with oil. Melt the butter in the microwave. Shift together the cake flour and baking powder.
  2. Combine the ■ marked ingredients together. Then add the almond flour and other dry ingredients.
  3. Add the melted butter a little by little, stirring. Let sit in the refrigerator for more than an hour.
  4. Pour the batter into the pan and bake in the 180℃ oven for 10~13 minutes.
  5. Remove from the pan and cool on the rack.
  6. Wrap with plastic wrap and let sit for overnight.

So that’s going to wrap it up for this special food my special plain madeleines recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!