Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lemongrass basil pork stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lemongrass Basil Pork Stew is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Lemongrass Basil Pork Stew is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have lemongrass basil pork stew using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemongrass Basil Pork Stew:
- Take 500 g pork lean (cut)
- Prepare 5 Lemongrass
- Prepare 6 kaffir lime leaves
- Prepare 2 handful basil
- Prepare 10 cloves garlic
- Take 10 shallots
- Take 1 Galangal
- Take Turmeric powder
- Make ready Salt
- Take Sugar
- Get Chilli
Steps to make Lemongrass Basil Pork Stew:
- Cut pork lean into 4x4cm or as preferenced.
- Crush garlic, shallots, galangal. Mix with turmeric powder, salt, and sugar.
- Heat cooking oil, sautee the herbs paste until fragrance. Put lemongrass and kaffir lime leaves in. Set aside and let it cool.
- Marinade the pork and rub with the paste. Put it in the fridge at least 1 hour.
- Heat the pan, sautee the marinated pork, add some water, and add Indonesian basil in. Next, bring to boil until it's cooked and a little bit dry.
- Tips: if you want it spicy, add some red chillies on the crushing process.
So that’s going to wrap this up with this exceptional food lemongrass basil pork stew recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
