Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, papaya salsa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Papaya Salsa is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Papaya Salsa is something which I’ve loved my whole life. They are nice and they look fantastic.
Like many of you, I enjoy chips and salsa. Since Cinco de Mayo is right around the corner, I thought it'd be great to upload a wonderful salsa that you can. This Papaya Habanera Salsa combines the sweet flavors of papaya, lemon and brown sugar.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook papaya salsa using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Papaya Salsa:
- Make ready 1 good size piece of papaya (a quarter of a medium sized or half of a small one)
- Prepare 1 small red onion
- Make ready 1 large tomatoe (an heirloom variety might add some additional color)
- Prepare 1 2-3 inch piece of freh turmeric root (optional, but adds a pleasant bite to the salsa)
- Make ready 1 bunch cilantro
- Get 1 juice of one lime
- Prepare 1 tbsp sugar
- Take 1 salt and pepper to taste
- Prepare 1 tbsp balsamic vinegar (optional)
A colourful fruity salsa to serve with chicken or fish. Great on a warm summer day. Easy, delicious and healthy Cantaloupe Mango Papaya Salsa recipe from SparkRecipes. Combine all ingredients in a bowl.
Instructions to make Papaya Salsa:
- Chop all vegetable ingredients as rough or fine as you like.
- Mix all ingredients in a bowl with the lime juice, sugar, salt/pepper and vinegar.
- Grate the turmeric root over the bowl (optional)
- Blend everything together and let sit for a few minutes before serving to allow flavors to develop.
- Serve with tortilla chips. I like black bean tortilla chips or beet tortilla chips. Both add color and additional zestiness to the dish.
Season to taste with salt and pepper. This salsa goes tremendously well with grilled tofu or vegan burgers. Make the papaya-cilantro salsa: In a separate bowl, gently mix together onions, lemon juice, cilantro, honey, and papaya. Season with salt and pepper, then refrigerate until ready to serve. Add dried prawns and toss in mango and papaya to mix.
So that’s going to wrap this up with this exceptional food papaya salsa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
