Hungarian Lambs Kidneys
Hungarian Lambs Kidneys

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hungarian lambs kidneys. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hungarian Lambs Kidneys is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hungarian Lambs Kidneys is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hungarian lambs kidneys using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Hungarian Lambs Kidneys:
  1. Make ready 800 g lambs kidneys (skinned) / 28 oz .
  2. Prepare 100 g onion (sliced)* / 3½ oz .
  3. Prepare 250 ml lamb stock (or beef) / 8½ fl . oz .
  4. Get 125 ml milk skim / 4¼ fl . oz .
  5. Get 2 tablespoons tomato purée
  6. Prepare 1 teaspoon red wine vinegar
  7. Make ready ½ teaspoon marjoram
  8. Take 1 teaspoon paprika
  9. Prepare ½ teaspoon black pepper ground
  10. Make ready 1 tablespoon cornstarch cornflour /
  11. Make ready “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Steps to make Hungarian Lambs Kidneys:
  1. Cut the kidneys in half lengthways and core - then slice.
  2. Microwave the onion for 2 minutes.
  3. Put a fry pan sprayed with Spray2Cook on high heat and, when the Spray2Cook is bubbling, turn down and fry the kidney until browned all over.
  4. Add the onion and mix in well.
  5. Add and mix the spices and wine vinegar.
  6. Add the stock (warm) and tomato purée.
  7. Stir and bring to the boil and then cover and simmer for 5 minutes.
  8. Add the milk and bring back to a simmer.
  9. Blend the cornstarch with a little water (adding slowly) and then add the blended cornstarch to the pan as it just starts to bubble.
  10. Stir well and simmer for a further 5 minutes before serving.
  11. Or serve with rice (see below)

So that is going to wrap it up for this exceptional food hungarian lambs kidneys recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!