Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, muesli bars with protein powder. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Muesli bars with Protein powder is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Muesli bars with Protein powder is something that I have loved my entire life. They’re nice and they look wonderful.
These muesli bars are kind of like granola bars, but are only mildly sweet and have a softer texture to them. They are hearty and chewy with just the right amount of crunch from the seeds. In fact, they taste very much like a dense banana bread.
To get started with this recipe, we have to first prepare a few components. You can cook muesli bars with protein powder using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Muesli bars with Protein powder:
- Make ready 100 gm butter
- Take 120 g rice malt syrup
- Make ready 1 tbs vanilla flavoured protein powder or 1 tsp vanilla extract
- Take 80 g pitted dates chopped finely
- Prepare 40 g dried apricots chopped finely
- Take 200 g rolled oats
- Prepare 20 g poppy seeds
- Prepare 20 g chia seeds
- Prepare 20 g pepita seeds
If protein in the bar comes from powder then I do not understand why bother to make a bar? Just dilute protein powder in water and drink it. School Muesli Bars with Thermomix Instructions ~ Wholefood Simply. Plus all the important nutrients you need to have a great morning.
Instructions to make Muesli bars with Protein powder:
- Preheat oven to 150 degrees Celsius
- Grease rectangle silicone moulds (Mine has 12 muesli bar sized compartments) or lined 20 x 25cm rectangular slice tray
- Place the butter, rice malt syrup and vanilla extract into a saucepan and heat on low stirring until it is melted
- Add the pitted dates, dried apricots, rolled oats, protein powder or vanilla extract, poppy seeds, chia seeds, pepitas together in a bowl and combine with melted butter and rice malt syrup
- Pour the mixture into the prepared tray and press down firmly with a spoon
- Cook for 25 minutes or until golden
- Allow to cool to room temperature before placing into the fridge for 2-3 hours to firm
- If using a slice tin cut into muesli bar sized slices.
Delicious fine flake soy, crunchy nuts The organic soybeans in our Protein Muesli are gently defatted and flaked after harvesting. These fine soy flakes + all the nutty goodness in our. Protein bars seem like the miracle snack: They promise the protein you need to feed your muscles, while boasting flavors so delicious you'll So what makes a high-quality protein bar? Homemade protein bars are easier than you think! It has gluten-free and dairy free bars which fits our eating style.
So that’s going to wrap it up for this special food muesli bars with protein powder recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!