Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blt wrap. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These easy BLT wrap sandwiches start with bagged salad greens, tomatoes, mayonnaise, and avocado, wrapped in tortillas for a delicious lunch recipe. These BLT Wraps feature crisp bacon, juicy grape tomatoes, shredded lettuce, and a special sauce (NOT mayo) that make these standout! You will love them for lunch, a snack, or even an appetizer!
BLT Wrap is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. BLT Wrap is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have blt wrap using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make BLT Wrap:
- Make ready 2 tortilla wraps
- Get 1 package applewood bacon
- Prepare 3 T parmesean-peppercorn dressing
- Get 2 T mayonnaise
- Prepare 1 large tomato; sliced
- Prepare 2 C baby arugula
Hi everyone, welcome to Souped Up Recipes. Today we are making a popular street food that is originally from Taiwan. Shou Zhua Bing - I am so excited about. These flavorful BLT Wraps are loaded with crisp thick cut bacon, fresh lettuce, basted tomatoes, and a mouthwatering sauce that makes this BLT completely out of this world!
Steps to make BLT Wrap:
- Preheat oven to 400º
- Lay bacon on a sheet tray lined with parchment paper. Bake at 400° for approximately 20 minutes or until bacon is crispy. Drain bacon fat and reserve for another use if desired. Pat bacon dry between paper towels.
- Lay 1 T of mayonnaise in the center of each tortilla. Place 1/4 if the arugula atop. Layer strips of bacon, tomato, and bacon again. Place 1/4 of the arugula atop. Drizzle dressing over arugula and wrap tortillas. Serve.
- Variations; Flavored tortillas, smaller tortillas, warm bacon vinaigrette, sugar, brown sugar, cayenne, jalapenos, caramelized onions, shallots, panini bread, green tomatoes, salsa, hot sauce, aioli, roasted bell peppers/tomato/garlic, red wine reduction, balsamic, thyme, basil, parsely, cilantro, scallions, chives, oregano, avocado, guacamole, butter, dbrown butter, capers, mozzarella, parmesean, feta, cheddar, goat cheese, blue cheese, horseradish, marinated tomatoes, pickled red onions,
These delicious and Easy BLT Wraps are so convenient! It's all wrapped up in a flour tortilla. MORE+ LESS Wrap and Roll– your ready to go! NOTE: Sometimes the kids will request shredded cheese in their mixture so I just divide into two mixes, one with shredded cheese, one without (I am not one to fool. These BLT Ranch Chicken Wraps are just as loved today by my family as they were back then.
So that’s going to wrap this up with this exceptional food blt wrap recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
