Raw papaya kofta
Raw papaya kofta

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, raw papaya kofta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Raw papaya kofta is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Raw papaya kofta is something which I’ve loved my whole life.

Today I am showing you how to make Raw Papaya kofta. A popular Bengali Recipe of raw papaya koftas in spicy tomato puree, yogurt and onions gravy laced with kasuri methi. Kancha Peper Kofta Curry Recipe-Bengali Green Papaya Kofta Sabzi.

To get started with this recipe, we have to prepare a few components. You can cook raw papaya kofta using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Raw papaya kofta:
  1. Get For preparing kofta balls
  2. Prepare 1 onion chopped
  3. Get 1 tbsp Corriender powder
  4. Make ready 1 tbsp red chilli powder
  5. Take 1 Tbsp Cumin powder
  6. Take 1 papaya grated
  7. Prepare 1 tsp Turmeric Powder
  8. Take as per taste Salt
  9. Prepare as required Besan or chickpea powder
  10. Make ready For gravy-
  11. Get 1 onion chopped
  12. Prepare 2 tomatoes, finely chopped
  13. Make ready 1 tbsp Ginger garlic paste
  14. Make ready 1 tsp cumin powder
  15. Take 1 tsp Coriander powder
  16. Take 1 tsp chilli powder
  17. Take As per taste Salt

Buy unripened papaya with green skin for these. Green Papaya or raw papaya is an often overlooked produce. I remember the first time I went Raw papaya koftas - Steamed grated raw papaya mixed with besan and spices, shaped into koftas and. Find raw papaya stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Raw papaya kofta:
  1. Grate the papaya mix it with onion chopped green chillies and Coriander leaves mix it with all the dry spices.
  2. Make them into small balls. Deep fry it until golden brown.
  3. Remove it out from the oil and put it in tissue paper. Take a pan add 2 Tbsp oil. Add cumin seeds when it starts crackling add chopped onion and saute. Until onion becomes golden brown add ginger garlic paste to it saute it.
  4. Add tomato puree saute it till it released oil from it. Add dry spices like red chilli powder, Coriander powder, cumin powder and turmeric powder. Mix them all add 1/2 cup water bring it to a boil. Now the papaya balls into it. Boil it. Add Kasuri methi to it.
  5. Serve it hot with chapati or naan or rice.

Thousands of new, high-quality pictures added every day. Raw Papaya is a great source of vitamins and nutrition. We can make curry recipes, salads, and parantha (Raw Papaya Parantha) from raw papaya. But i am sue you will also like the dry recipe. Raw papaya is one of my absolute favourites.

So that is going to wrap it up for this exceptional food raw papaya kofta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!