Bran muffins
Bran muffins

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bran muffins. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bran muffins is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Bran muffins is something that I have loved my whole life. They are fine and they look wonderful.

This is the bran muffin recipe that actually tastes good! Not only does it make these bran muffins healthier, it also brings the most delicious flavor. There's something incredibly comforting about a bran muffin.

To get started with this recipe, we must prepare a few components. You can have bran muffins using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bran muffins:
  1. Get 2 tablespoons shortening
  2. Take 2 tablespoons brown sugar
  3. Take 2 egg yolks
  4. Prepare 1 cups whole wheat flour
  5. Get 1 cups bran
  6. Make ready 3 teaspoons baking powder
  7. Take 1/2 teaspoons salt
  8. Prepare 1/2 teaspoons baking soda
  9. Make ready 1 teaspoons water
  10. Take 1 cups buttermilk
  11. Take 2 egg whites stiffly beaten

Banana Bran Muffins: Substitute the oil in the recipe for mashed banana. Chopped walnuts or pecans would also be a great addition to banana bran muffins. World's Best Bran Muffins is not a title to be taken lightly. Once you taste these, you'll call them by no other name!

Steps to make Bran muffins:
  1. Melt shortening
  2. Add molasses sugar egg yolks
  3. Mix soda with water
  4. Sift dry ingredients
  5. Add soda mixture
  6. Mix alternately with milk
  7. Fold in egg whites
  8. Put in muffin pan bake at 425 for 20 to 30 minutes.

You will want to eat them for breakfast, lunch and dinner! Bran muffins look like a healthier option in the pastry case, but are they really? Bran Muffins fall into the second category. These hearty muffins freeze perfectly for up to three months. Use resealable plastic freezer bags or freezer containers.

So that is going to wrap this up for this exceptional food bran muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!