Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, triple-berry quick muffin (from all-purpose baking mix). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
It's not grainy/gritty in texture and is a little sweet. **Follow the recipe for All-purpose Baking Mix that I have to make this. Try TRIPLE-BERRY QUICK MUFFIN wheat belly! In a medium bowl combine the baking mix, cinnamon.
Triple-berry Quick Muffin (from All-purpose Baking Mix) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Triple-berry Quick Muffin (from All-purpose Baking Mix) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have triple-berry quick muffin (from all-purpose baking mix) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Triple-berry Quick Muffin (from All-purpose Baking Mix):
- Make ready 1/2 c All-purpose Baking Mix
- Get 1/4 tsp ground cinnamon
- Prepare sweetener equivalent to 1 T sugar
- Prepare pinch salt
- Get 1 egg
- Take 2 T milk
- Prepare 1 T butter, melted
- Make ready 1/4 c frozen or fresh mixed berries
And because of the size of this bad boy, I only ate half. So enjoy 🙂 Triple Berry Wheat Free Muffin. In a medium bowl, combine the baking mix*, cinnamon, sweetener, and salt. Add the milk, butter, and berries and whisk thoroughly.
Instructions to make Triple-berry Quick Muffin (from All-purpose Baking Mix):
- In med. bowl, combine baking mix, cinnamon, sweetener and salt.
- Whisk in egg, milk and butter.
- Transfer mixture to large mug or 10 oz ramekin.
- Place berries carefully in cup on top of batter. This will help keep them from sinking to the bottom of the muffin when cooking.
- Microwave on high power 2 min. or until toothpick inserted comes out clean. If using fresh berries, microwave 1-1/2min. Allow to cool 5 min.
In a small bowl, place blueberries. Pour ¼ cup of baking mix over them and stir. Spoon batter into prepared pan. // For Topping: In small bowl, mix together brown sugar and flour. Cut in butter with fork or pastry blender until mixture is crumbly. You can't do much baking without baking mix.
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