Hare bare tikki
Hare bare tikki

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, hare bare tikki. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hare bare tikki is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Hare bare tikki is something which I have loved my whole life. They are fine and they look wonderful.

Hare Krsna TV - ISKCON Desire Tree. बाज़ार जैसी कुरकुरी आलू टिक्की बनाने की विधि Hi, I m Nisha, welcome to my channel Nisha safar. About this video, Iss video me apko pohe (chura) Se Kabab.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hare bare tikki using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Hare bare tikki:
  1. Make ready 1/2 cup boiled peas
  2. Get 2 boiled potato
  3. Take 1 tbsp ginger garlic paste
  4. Make ready Salt as per the taste
  5. Get 2 green chilly
  6. Take 2 tbsp corn flour
  7. Make ready 1/2 tsp lemon juice
  8. Get 1 tbsp pav bhaji masala
  9. Get 1/4 cup bread crumbs
  10. Take Oil for frying
  11. Make ready 1/4 cup corriender leaves

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Steps to make Hare bare tikki:
  1. In a mixer jar add peas, corriender leaves, green chilli and lemon juice grind them together.
  2. In a bowl add above grind paste, boiled potato, ginger garlic paste, cornflour, pav bhaji masala and salt mix them all together. Make tikkis out of it. Meanwhile keep oil for heating. As oil heats coat tikki with bread crums and fry it till golden brown. Serve hot with ketchup.

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