Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mung beans baby soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mung Beans Baby Soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mung Beans Baby Soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mung beans baby soup using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mung Beans Baby Soup:
- Get 1/4 Cup Moong Dal (yellow)washed and drained
- Prepare to taste Pepper powder
- Take 1 pinch salt
Steps to make Mung Beans Baby Soup:
- Boil water in a saucepan. Add the dal and salt to it. - Boil until well cooked.
- Drain out the water from dal. Add 1/8 tsp of black pepper to it.
- Serve cozy soup to babies.
So that’s going to wrap this up for this special food mung beans baby soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
