Chilli garlic butter paratha
Chilli garlic butter paratha

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chilli garlic butter paratha. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chilli garlic butter paratha is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chilli garlic butter paratha is something which I’ve loved my whole life. They are fine and they look wonderful.

Make a batter of the above ingredients with some water. Dip the chopped paratha in the batter and deep fry till golden brown. I have chilli parotta and kaima parotta in hotels few time, So searched for few recipes and this hotel style chilli parotta recipe pulled me so bookmarked the recipe long back.

To begin with this particular recipe, we must prepare a few components. You can have chilli garlic butter paratha using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chilli garlic butter paratha:
  1. Take 2 tbspn butter
  2. Prepare 1/2 tsp chilli flakes
  3. Prepare 1 tsp chopped fresh coriander leaves
  4. Prepare 1 tsp crushed/chopped garlic
  5. Get 2 cups wheat flour
  6. Get 1/2 tsp salt
  7. Take 2 tsp tspn oil
  8. Prepare as per need Water to knead dough

So popular that other cultures have adopted it as their own. This versatile flatbread is consumed during every meal. Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. I love hearing how you went with my recipes!

Instructions to make Chilli garlic butter paratha:
  1. Mix butter, garlic, chilli flakes, coriander
  2. Take wheat flour, salt, oil, water and knead a soft dough
  3. Take small portion of dough and roll out flat. Apply butter mixture and fold like fan and then make spiral and press
  4. Now again roll out gently.toast on tawa with butter
  5. Ready to serve

Tonight I prepared the Asian Chili Garlic Shrimp and it was divine. It brought back memories of a dish my mother and I would always share at an upscale. Have you ever tried Garlic paratha?? sounds interesting, isn't it? I felt the same wow factor when i saw this for the first time on Mrs Malathy Muthukrishnan insta Now mix ghee, oil, garlic, kasuri methi and red chilli powder. Mix to make a thick paste.

So that’s going to wrap it up with this special food chilli garlic butter paratha recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!